Internship offers

VINEYARD / CELLAR / VINIFICATION INTERNSHIP

We are looking for an intern to work with the team of permanent employees in the vineyards (lowering, disbudding, lifting, leaf stripping, etc. depending on the season) and in the cellar (vinification-aging, packaging).

Possible internship periods (3 to 4 months):

- from May to July: Green work in the vineyards

- from August to October: Harvest and vinification.

Desired profile: You are dynamic and courageous and are keen to discover the working environment of a welcoming wine estate, then your application is welcome!

Compensation according to internship agreement.

For more information,

To discover the estate, please visit our website https://www.lacroixmontjoie.com/

WINE TOURISM COURSE

We are looking for an intern to help our wine tourism manager throughout the summer season for a period of 2 to 3 months , between June and September .

Its missions will be as follows:

● Welcome customers and groups to the estate daily (in tandem with the wine tourism manager).

● Actively participate in the preparation and service of the wine bar.

● Participate in order preparation (dressing bottles, putting them in boxes, etc.)

Desired profile : Are you passionate about wine, versatile, curious, and eager to discover the world of a dynamic and welcoming wine estate? Then your application is welcome! Language and proficiency level: Good command of English. Fluency in German would be a plus.

Remuneration according to internship agreement.

For more information ,

To discover the estate, please visit our website https://www.lacroixmontjoie.com/